Having more time this season we are making better use of the garden. Rather than buying plugs and planting the salad crop we have taken to growing from seed. As most people have more time on their hands there is a lack of plants available to buy. Similar to toilet paper and bread flour. In fact there is also a lack of seeds. We however were lucky in ordering seeds online at the beginning of the winter.

We have various salad seeds and some hardy perennial flower seeds. Hopefully the additional flowers will provide us some colour all summer, (maybe not this summer but next could be great), and the salad stuff should keep us going to supplement the shopping.

So with all the above potential we decided to use some reclaimed double glazing units and make some cloches to bring on the seeds in the early season. And they worked brilliantly. We had dwarf French beans (non climbing variety rather than tiny beans), asparagus peas, several types of lettuce, courgettes and some flowers all in cloches when the sun came out one afternoon. We were out cutting back the forest and didn’t even think that the sun may be making our little plants a little warm. When we got back to the barn and took a peak inside great clouds of steam came out. All our little precious plants were cooked. What is more some of the plant pots had melted.

Lesson learnt – open the cloches in the morning in order to avoid our heat traps becoming solar ovens. Also we now have a second use for our cloches once we have enough plants. We can use them to heat water and even cook food, though the latter may take a little experimentation.

Although the temperature has dropped it has not gone below zero. This is good news as the seedlings are still happy. It has just been wet. All sorts of wet from drizzle to downpours. Today for example it was mizzle in the morning, we had lunch in the sun on the front terrace. and then we were coppicing this afternoon and burning the scrub and it started raining. That is the second day on the trot that rain has stopped outdoor play. I am just pleased that I didn’t bother to water the plants in that I moved this morning. A Forsythia and a couple of red dogwoods are now in the front bed below the retaining wall. They are only a few centimeters tall but will grow into healthy shrubs (hopefully) courtesy of Keith Walker from Chamonix. Thanks Keith.

The other up side of mixed weather is the food. With less opportunity to get outdoor stuff done we spend more time looking at recipes and creating lovely meals. Thoroughly enjoying the Tray bake book and the Bosh book and playing with different breads.

Next up is to teach Breezy some rope tricks.

Well our quarantine time flew by which was great and we had fab weather too which definitely is a huge bonus.

We have had one trip to St Girons since we were allowed off the land and that was fairly busy with the usual large load of laundry, DIY, garden and food list. Things take time with queues etc and even though we left at 830am not back till 230pm for a late lunch of prawns on the terrace in the sun. Quite enjoyed having someone else do our shopping!!!

Life is simple here and we are in no real routine except coffee in bed for an hour in the morning whilst I do my Spanish studying and Al reads his Cabin Porn book! and then we tackle the cryptic crossword for 30 mins and usually manage to get a few clues solved it’s a slow process for us but fun!!!!

So as the sun has been shining we have been out in the garden all the time which has been fab. Shorts and T Shirts, brekky in the sun after an hours work before it was getting too hot to strim and then decide on what little chores we should do for the day before a late lunch around 2pm on the terrace, exercises back ones for me and then core stability for both of us and then off for our hourly walk! We are still restricted so have been exploring all the hidden paths around the barn keeping mainly in bounds. Have seen loads of fab spring flowers popping up and lots of beautiful wild orchids on our little explores so more of nature trail walks than yomps!!! Looking forward to getting into the big mountains again soon.

In the garden we have got most things under control, lots planted both plant wise and veggie wise and we have protected all the edible things from the deer this year so more of a chance of having more homegrown produce which will be fab. Unless the moles get them. They have dug a total warren out the back and makes like an obstacle course falling down all the holes each time we are out there!

Lots of colour about the place, Dad’s rose climbers on the front wall are incredible and just a mass of buds at the moment about to come out in full force, tubs are planted up, irises are out and amazing colour and our crazy yellow and red tulips could have won a prize we thought anyway! New hanging baskets in place, long tubs made to hang near the shower area so a blaze of colour there too.

This year most things have been grown from seed, (since we wont be traveling off anywhere this spring time) so we have made some cloches to help them on their way. Have a few more to make.

Birds are nesting in our bird boxes which is also pretty cool but no sign of owls in the owl box we made last year.

The new outdoor shower is getting a lot of use and the views from it are amazing, we still need to make a proper soak away for it but not a nice job so it keeps moving down the list!

Al got stuck into wall building down near the “Naughty Corner” and it is now waiting for some small shrubs to go in there. It was a lot of digging out of tree roots, nettles and brambles. Followed by Al building the wall. I can’t cut a loaf of bread straight so not a chance of a straight wall from me!!! He’s done a grand job and hoping we can now get some shrubs in there just deciding what….Keith maybe your forsythia cuttings which you gave us and are looking very happy at the moment will do the trick.

Other small jobs have been making coat hangars to put up on the walls in the porch/pantry area, creating a unit to house all our water bottles instead of having them strewn all over the place driving us nuts! making supports for the lupins and other flowers in the garden.

We have started copicing along the terrace to the tree house platform but as fires are banned for now we have stopped work on that till we can get some of it burnt.

I have been having fun in the kitchen too, making lots of veggie food from new cook books, breads, dairy free puds for Al, new chicken and fish recipes and the occassional new soup on wet days like today. Rest of the time its delicious salads with more goodies than greenery just as Dad likes them!!!! Next week is new lamb ideas and more new veggie fodder. We are lucky to have a very well stocked dry food cupboard so can make a meal very easily when fresh supplies are low. It’s been fun making do with what we have and making a tasty meal each night.

If anybody is wondering what to do with too many courgettes, I have a winner of a bread sort of made up seeded bread with courgettes and goats cheese truly scrummy!!!

Days fly by and we never seem to stop. With wet weather today though it is an indoor e mail, blog, photo catch up day with the fire on and some homemade soup for lunch. Life could be worse!

As part of the agreement with the local Mayor we are in isolation for three weeks. While the rest of the country is still locked down we are in a very lucky position to be living in isolation anyway. Anouk from the Auberge is ferrying fresh water and food shopping to us which is amazing. In the meantime we are pottering in the garden and making odd things for the barn.

One such creative project was to make a cabinet for the gas bottles in the front porch. Four old table legs, some matchboard and the sides of some wooden draws (all salvaged); add a lick of paint and we now have a cabinet worthy of a farmhouse kitchen. We have also repainted the kitchen units, restored an old oak coffee table, and Breezy has finished her heart shaped cork board.

The local wildlife has also been enjoying the peace and quiet. The deer have eaten our beetroot and blet (sort of spinach) and we have seen a wild boar from the bed when having coffee in the morning.