Catch up and BBQ

A great day just chatting and catching up with our guests from Chamonix.  We found time to go for a wander accross the valley in search of mushrooms but to no avail.  A late salad lunch on the terrace and a BBQ in the evening. Bit of a shock opening the squid to find that it was not prepared at all. That is when having internet access and google is fantastic.  Good old U Tube.

Donkeys arriveAt some point in the afternoon the donkeys arrived on our side of the piste too along with Olivier (donkeyman).

Patrick cooked the BBQ and we ate on the terrace.

This entry was posted in Summer 2013, The Project. Bookmark the permalink.

Comments are closed.